Seedy Kale Crackers + Smoothies

Good morrow readers! Today we are celebrating kale! And all it's wonders...Particularly how nicely it bakes into a cracker. We are big kale chip fans, but a small bag cost 7-8 bucks! That's just cookoo head! So here's a recipe for super quick and easy kale "crackers" that will make you laugh in the face of those 7.99$ kale chips at the health food store.

What you need is:

6 leaves of dino/black kale (or whichever type you have on hand)
2/3 cup ground almonds
1/4 cup sesame seeds
2 tbsp flax seeds
1/4 cup nutritional yeast
1 tsp curry powder
A piece of dulse (optional)
A sprinkle of sea salt (around a 1/4 tsp)

Grind up the kale thoroughly in the food processor first and then add in the rest of the ingredients. Spread out onto a parchment lined baking sheet and cut into little crackers. Bake in a 250F oven for 40-45 minutes. You're done!

Crispy kales!

On another note, here's some random food photos:

Grapefruit-Pear smoothie: Frozen grapefruit, pear, vanilla brown rice protein, frozen banana, roasted maca

I know what you're thinking...what in the heck! It's our attempt at recreating the "M-bar" which is an oat+molasses based bar that we love! Too much molasses though...must recreate again.

Blueberry-raspberry smoothie