Onto the treats...
3/4 cup buckwheat flour
1/4 cup dark roasted carob powder
1/2 tsp powdered stevia
2 tbsp almond oil
1/2 cup water
1 Organic Banana, thinly sliced
Combine all ingredients until it forms a ball of dough. Place dough between two sheets of parchment paper and roll until you can't roll it no more! ;) Just make sure it's very very thin. Place thinly sliced bananas on top. Score dough into crackers with a knife. Bake for 25 minutes on 400F.
I know it's weird...sweet crackers? But these were awesome and low-glycemic if I may add...
|It's time to banan-up|