tag:blogger.com,1999:blog-7952758095905618773.post80152872078618300..comments2024-03-12T05:21:47.209-07:00Comments on Sketch-Free Eating: Buckwheat Graham CrackersJenn and Jac @ sketch-free eatinghttp://www.blogger.com/profile/15098153709600529170noreply@blogger.comBlogger35125tag:blogger.com,1999:blog-7952758095905618773.post-15340765691783898002023-10-08T16:25:56.797-07:002023-10-08T16:25:56.797-07:00görüntülüshow
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This was her first ever cracker due to multiple food intolerance. Thank you for this great recipe Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-86989026977269297872015-05-12T17:44:51.643-07:002015-05-12T17:44:51.643-07:00i just want to thank you for the recipe, it's ...i just want to thank you for the recipe, it's perfect!!holagranolanoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-59846773123178438912014-01-28T15:28:56.024-08:002014-01-28T15:28:56.024-08:00These are amazing!!!!!These are amazing!!!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-17473940681963297112013-12-30T09:44:15.065-08:002013-12-30T09:44:15.065-08:00I have never made these with a syrupy sweetener, y...I have never made these with a syrupy sweetener, you could try! Honey would certainly give it that honey-graham taste. You could try organic brown sugar (sucunat) too! :)Jenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-67657594576490707752013-12-30T05:27:29.059-08:002013-12-30T05:27:29.059-08:00hello :)! can i use honey instead of coconut sugar...hello :)! can i use honey instead of coconut sugar? its really expencive where i live at...bewskahttps://www.blogger.com/profile/09536028717365809208noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-88011188675829023582013-09-18T14:07:14.716-07:002013-09-18T14:07:14.716-07:00Omg these are delicious! Thank you so much! And I ...Omg these are delicious! Thank you so much! And I love that they are economical too. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-7261451840666025752013-09-02T01:15:37.150-07:002013-09-02T01:15:37.150-07:00I just made the recipe with sunflower oil and it w...I just made the recipe with sunflower oil and it worked well! Anonymoushttps://www.blogger.com/profile/11989434679555194915noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-55845642483248988512013-09-02T01:14:48.654-07:002013-09-02T01:14:48.654-07:00Hi! This is a great post and recipe. Beautiful p...Hi! This is a great post and recipe. Beautiful pictures. I just made the graham crackers this weekend and wrote about it and liked you at http://www.theworktop.com/2013/09/graham-crackers-with-buckwheat-flour-gluten-free/. Thanks for sharing! Anonymoushttps://www.blogger.com/profile/11989434679555194915noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-89914918548013535762013-02-18T07:18:58.257-08:002013-02-18T07:18:58.257-08:00yes you could use sunflower/safflower oil they won...yes you could use sunflower/safflower oil they won't be as dense and may break apart more easily but it should def work fine!Jenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-77664084520536641992013-02-17T18:56:50.654-08:002013-02-17T18:56:50.654-08:00Can these be made without coconut oil?Can these be made without coconut oil?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-43029597701884280032013-01-08T13:27:48.522-08:002013-01-08T13:27:48.522-08:00Love the recipe! And what is more, so do the hubby...Love the recipe! And what is more, so do the hubby and kids!!<br /><br />Question: has anyone tried freezing the "dough" at the refrigerate stage? I'm thinking in terms of mixing up a quadruple batch and freezing the disks to thaw and bake as needed. However, I'm new to the gluten-free stage and wondering if that would work?lislynnhttps://www.blogger.com/profile/10226221709279544399noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-32518917873455766632012-11-22T17:03:55.832-08:002012-11-22T17:03:55.832-08:00awesome! these would be perfect for cheesecake cru...awesome! these would be perfect for cheesecake crust, great idea!Jenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-37148505701392755182012-11-20T11:16:12.918-08:002012-11-20T11:16:12.918-08:00I am so excited about this recipe--my allergy son ...I am so excited about this recipe--my allergy son can't have coconut, so I used butter and regular sugar (I know not as healthy)--I also didn't have parchemtn paper, so I greased the pan really well-<br /><br />after about 12 minutes they were burnt around the edges (guess this was because of the butter and regular sugar still yummy though) also they stuck to the pan, but I am going to use them to make a gluten free cheescake crust so the sticking isn't such a big deal. <br /><br />I think I am going to roll them out and use cookie cutters like they are sugar cookie dough...... or go out and buy parchement paper :) Thanks for this wonderful recipe. <br /><br />I am going to try them with this no bake cheesecake:<br />http://thefarmchicks.typepad.com/farmchicks/holiday-thanksgiving/Anonymoushttps://www.blogger.com/profile/04796722003799198471noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-3887402287856788562012-09-14T15:51:04.652-07:002012-09-14T15:51:04.652-07:00Hi! Would using xylitol in place of the coconut su...Hi! Would using xylitol in place of the coconut sugar make a huge difference? Coconut sugar is so expensive at my local store, I can't bring myself to dish out the cash for a tub, haha.Sunflowerhttps://www.blogger.com/profile/08352284488033378742noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-8580777005706201002011-11-02T16:42:48.642-07:002011-11-02T16:42:48.642-07:00@Ashley: Most of the time we grind our own flour o...@Ashley: Most of the time we grind our own flour out of raw buckwheat groats which comes out very light. We also are able to find light buckwheat flour in most bulk food stores. You could also do an online search and see if you can buy online!Jenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-17074248453806043032011-11-02T16:27:59.672-07:002011-11-02T16:27:59.672-07:00What brand of buckwheat flour do you use? I've...What brand of buckwheat flour do you use? I've tried 2 different brands, they are both the darker variety, and have found them to be way too bitter.Ashleyhttps://www.blogger.com/profile/01948881710109731498noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-12362993121909065462011-09-16T13:19:03.688-07:002011-09-16T13:19:03.688-07:00Great- thanks a lot! I can't wait to try thes...Great- thanks a lot! I can't wait to try these crackers. The buckwheat flour I have on hand is Bob's Red Mill organic whole grain buckwheat flour. The crackers will be dark, but I imagine still tasty!Allisonhttps://www.blogger.com/profile/10409777708449785394noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-49025160816342628752011-09-16T05:32:53.045-07:002011-09-16T05:32:53.045-07:00@ Allison: I would say to chill it for maybe 15 mi...@ Allison: I would say to chill it for maybe 15 minutes just until the coconut oil becomes hard againJenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-1782738044245187542011-09-15T20:23:38.955-07:002011-09-15T20:23:38.955-07:00How long do you put the dough in the fridge? That...How long do you put the dough in the fridge? That info seems to be missing from the recipe. I'm guessing an hour or so?Allisonhttps://www.blogger.com/profile/10409777708449785394noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-66770211734520351902011-08-25T10:28:48.638-07:002011-08-25T10:28:48.638-07:00I finally made it just now! It's really great!...I finally made it just now! It's really great! It was my first time using Coconut Sugar, and wow, the whole house smelled lovely! Thanks for the recipe :)Aspiring Stephhttps://www.blogger.com/profile/16292620372839750369noreply@blogger.com