tag:blogger.com,1999:blog-7952758095905618773.post8925648458309562239..comments2024-03-12T05:21:47.209-07:00Comments on Sketch-Free Eating: Bunny Pasta! (Roasted Carrot and Tomato Fusili w/ Carrot Top Pesto)Jenn and Jac @ sketch-free eatinghttp://www.blogger.com/profile/15098153709600529170noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-7952758095905618773.post-44769861878504177662012-05-27T08:17:19.445-07:002012-05-27T08:17:19.445-07:00oh why thank you!
that's kind of odd how it h...oh why thank you! <br />that's kind of odd how it hasn't arrived yet, I will follow up with Nunaturals to see what is going on on their end.Jenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-78089065956065114002012-05-25T09:09:45.772-07:002012-05-25T09:09:45.772-07:00this sounds wonderful!
i love that you took the ca...this sounds wonderful!<br />i love that you took the carrot tops for the pesto, very creative. <br /><br />I was waiting to thank you for the stevia give away until it arrived, but it never did. Just don't want you to think i am not appreciative. Sometimes the Canada/USA thing can take quite a while. <br /><br />lovely weekend to you~Tammie Leehttps://www.blogger.com/profile/11279605745446513635noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-80401814348391409252012-05-25T08:14:59.064-07:002012-05-25T08:14:59.064-07:00i've heard of mungbean pasta before. korean pe...i've heard of mungbean pasta before. korean people use mung bean flour in baked goods a lot. :) love the roasted tomatoes and carrots on top of the pesto pasta!Kimhttps://www.blogger.com/profile/07514065308961422906noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-2981269486170183392012-05-25T01:30:13.306-07:002012-05-25T01:30:13.306-07:00Tomatoes are very refreshing for summer. Looks rea...Tomatoes are very refreshing for summer. Looks really very delicious!MyFudo™https://www.blogger.com/profile/07914898682196113809noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-89404490868265137802012-05-24T16:43:43.892-07:002012-05-24T16:43:43.892-07:00the carrot tops, the green leafy stuff at the tops...the carrot tops, the green leafy stuff at the tops of fresh carrots (not the bagged ones) are what make it green.<br /><br />Mmm! we are suckers for fettucini! I can imagine it going very well with this pasta too.Jenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-54382384776632455002012-05-24T08:14:21.777-07:002012-05-24T08:14:21.777-07:00oh my gosh that looks amazing! and what interestin...oh my gosh that looks amazing! and what interesting ingredients! thanks for sharing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-39384395826208114712012-05-24T07:56:19.218-07:002012-05-24T07:56:19.218-07:00Did you put any basil in the pesto? if not, what m...Did you put any basil in the pesto? if not, what made it green?<br /><br />Also, I've cooked mung bean fettucini pasta! It's so delicious! I found some at a health food store here in Flushing, Queens, NYC.Vanessanoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-12916146511946376702012-05-24T07:45:49.345-07:002012-05-24T07:45:49.345-07:00Thanks! ;) Yes we are in Canada, I looked on the w...Thanks! ;) Yes we are in Canada, I looked on the website, here are all the stores it's available at, I didn't see a Whole Foods though..http://ecochefs.com/where-to-buy.phpJenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-65308226701922112242012-05-24T07:43:49.501-07:002012-05-24T07:43:49.501-07:00I found it in T.O. at Taste of Nature on Bloor and...I found it in T.O. at Taste of Nature on Bloor and Spadina, they only have it in Ontario it seems: http://ecochefs.com/where-to-buy.phpJenn and Jac @ sketch-free eatinghttps://www.blogger.com/profile/15098153709600529170noreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-69898554206841827422012-05-24T07:33:00.273-07:002012-05-24T07:33:00.273-07:00This actually looks really good. I love it that yo...This actually looks really good. I love it that you found a use for something that I would ordinarily throw away. Where did you find the pasta? Aren't you guys in Canada? I wonder if they'd have it at Whole Foods?Laurenhttp://www.oatmealwithafork.comnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-33810657471431819482012-05-24T06:47:49.641-07:002012-05-24T06:47:49.641-07:00SO cool about the pasta! I'm going to keep my ...SO cool about the pasta! I'm going to keep my eyes peeled. I love pasta and I'm always on the look out for new and interesting kinds to try. And those nutritional stats are awesome!Gabby @ the veggie nookhttp://veggienook.comnoreply@blogger.comtag:blogger.com,1999:blog-7952758095905618773.post-88836779575735667832012-05-24T06:47:36.674-07:002012-05-24T06:47:36.674-07:00Oh my! where did you find it? Is it available in C...Oh my! where did you find it? Is it available in Canada?Aspiring Stephhttps://www.blogger.com/profile/16292620372839750369noreply@blogger.com